Chef de Partie - NEW Destination at Selfridges

Location: Selfridges, Oxford Street, London

Employer: Selfridges

Salary: Competitive plus benefits

Reference: selfridges/TP/617204/6722/321

Date added: 6 hours ago

This is an exciting opportunity to be part of the opening team of a new members’ destination, within the prestigious Selfridges flagship store.

Our kitchen will focus on seasonal, ingredient-led cooking, delivered with precision, care and consistency. We are looking for individuals who take pride in their craft, work well as part of a team and maintain high standards during service.

Key Responsibilities:

SECTION MANAGEMENT

Take ownership of a designated section within the kitchen
Ensure mise en place is prepared and organised ahead of service
Maintain cleanliness and order within the section at all times
Ensure equipment and ingredients are properly stored and maintained

FOOD PREPARATION & QUALITY

Prepare and cook dishes to the agreed recipes and specifications
Ensure all dishes leaving the section meet the required presentation and quality standards
Maintain consistency in flavour, portioning and presentation
Assist with the preparation of ingredients and components required for service

SERVICE

Run the section efficiently during service
Work closely with the Sous Chefs to ensure smooth kitchen operations
Communicate clearly with other sections to ensure coordinated service
Maintain focus and organisation during busy periods

TEAM SUPPORT

Assist with training and development of junior chefs
Lead by example in maintaining kitchen standards and discipline
Promote teamwork and positive communication within the brigade

KITCHEN ORGANISATION

Maintain agreed stock levels within the section
Support with stock rotation and correct food storage
Minimise waste through careful preparation and organisation
Assist with deliveries and ingredient checks when required

HEALTH, SAFETY & HYGIENE

Maintain the highest standards of cleanliness and food safety
Follow all health and safety procedures and kitchen regulations
Ensure correct food handling, storage and labelling procedures are followed
Participate in daily and weekly cleaning schedules

Please note: This position is with Cellar Society, which operates as a concession inside Selfridges. It is not a position of direct employment with Selfridges.

Search again

Save search

Save this search and get email alerts for jobs matching your selections.

email alerts

Share this job

For job seekers

If you're in the job market, it can be a worrying time with the turmoil caused by the pandemic. You should be registering with consultants you can trust. We can't guarantee our ability to help you, but we can guarantee to safeguard your details. If we get in touch with you it's because there's a role we need to discuss. If we don't, then we'll keep your details live pending future positions.

job seekers

For recruiters

RHR has specialist teams in most sectors, from manufacturing to hospitality and from public sector through to retail. We recruit managers and professionals in a wide range of functions, specifically, general management, digital marketing, HR, finance, procurement and supply chain. We have traded for over 30 years and have an enviable reputation for delivery, honesty and integrity.

recruiters