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- Job title: Hospitality
Restaurant Manager - Dolly's
A bit about the role As our new Restaurant Manager, you’ll be accountable for all aspects of the department. As part of this you will: •Take full ownership of the department including sales, profit, costs, stock management, people, operations and product quality, ensuring efficient performance and commercial success....
Chef de Partie - NEW Destination at Selfridges
This is an exciting opportunity to be part of the opening team of a new members’ destination, within the prestigious Selfridges flagship store. Our kitchen will focus on seasonal, ingredient-led cooking, delivered with precision, care and consistency. We are looking for individuals who take pride in their craft, work...
Floor Team Member
Our people. They’re the most important part of Megan’s and what separates us from everyone else. Sure, we’ve got beautiful interiors (check out our socials or just walk on by), delicious food inspired by sunny places & made freshly in our kitchens and fantastic opportunities for progression, but ask anyone...
Chef de Partie
Our people are the heart and soul of what we do, making us stand out in a crowded food scene. Sure, our vibrant dishes made freshly in our kitchens and inspired by the Eastern Mediterranean look incredible and taste even better (take a look at our Insta or stop on...
Commis Chef
Are you a Chef within a branded restaurant, gastro pub or bar? Do you dream of escaping the cycle of overnight defrosts and premade food? Eager to work with high quality, fully fresh ingredients to create fantastic Eastern Mediterranean dishes? Want to work in a busy kitchen with a great...
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